Gastronomic Workshops at SiDERAL: Cheese, Wine, Coffee & Cocktails Every Wednesday

Every Wednesday, the stylish SiDERAL terrace — the gastronomic heart of INNSiDE Alicante Porta Maris — hosts lively, hands-on culinary workshops by The Gastro Club. These are more than tastings: they’re immersive journeys into food culture, led by expert practitioners who reveal the stories behind ingredients, production techniques, pairing principles, and modern culinary trends.

Participants explore artisanal cheeses from Spain and across Europe, learn to identify tasting notes in wines with certified sommeliers, delve into coffee roasting profiles and brewing methods (from pour-over to siphon), and craft signature cocktails under the guidance of award-winning bartenders. Each 2.5-hour session blends theory with practice — featuring guided tastings, sensory exercises, and light gourmet bites.

Perched above the Mediterranean coast, SiDERAL offers a unique setting: golden-hour light, panoramic views of Alicante’s historic port, and the effortlessly cool, convivial energy of the SiDERAL brand. Whether you’re a seasoned foodie or simply seeking a refreshing midweek escape — no prior knowledge required, just curiosity and good vibes. Booking via Eventbrite is mandatory; upon arrival at the hotel, present your voucher at Reception for seamless access to SiDERAL.

Discover a new dimension of flavour — every Wednesday, in Alicante, by the sea, with The Gastro Club.